⏱ 40-45 mins 2 portions Ingredients: 2 Aubergines Olive oil Fresh chilli Bunch of Spring onions chopped Passata or pure Grated cheese Breadcrumbs Pepper Smoked Mackerel Cut the aubergines half (long side) and put them on a tray with aluminium foil. Splash some olive oil over and sprinkle finely cut fresh chilli. Preheat oven at…
Tag: Mackerel
Mackerel & Beetroot Risotto
⏱ 25-30 mins ? 2 portion Ingredients: splash of olive oil 1 onion 200g arborio risotto rice 1 beetroot (chopped into smaller pieces) 300 ml stock (I used vegetable stock but fish is fine too) 2 small fillets of smoked mackerel 2 sprigs of spring onions parmesan pepper Chop onion and fry on olive oil…
Mackerel and Spinach Risotto
⏱ 25-30 mins ? 2-3 portions Ingredients: 1 medium onion 1 clove of garlic 300 g risotto rice 500 – 700 ml vegetable / fish stock 2 smoked mackerel fillets (one package) 2 handful spinach Parmesan / Cheddar cheese Chop onion and garlic and fry in olive oil until soft in a medium pot. Add…